New Masala Grill

A delectable Indian dessert blending rice, coconut milk & aromatic spices

Mango, pista, almond, malai, rabri malai.

A warm, chewy, rich chocolate brownie topped with vanilla ice cream, chocolate syrup, whipped cream, and maraschino cherry.

Mango, strawberry, chocolate, vanilla.

Grilled sandwich loaded with a variety of fresh and crunchy vegetables.

A sandwich bursting with the smoky flavors of paneer tikka.

Grilled sandwich featuring succulent paneer, a perfect fusion of flavors.

A mouthwatering sandwich with the essence of tandoori-spiced chicken.

Crispy deep-fried bread pockets stuffed with spiced potatoes.

A delightful blend of creamy cheese and tangy chutney in every bite.

Aromatic basmati rice and spices.

Veg cooked with aromatic basmati rice and spices.

Fragrant basmati rice infused with the earthy aroma of cumin seeds

Extra soft tandoori Indian flat bread.

Multi-layered whole wheat bread.

Simple and wholesome unleavened flatbread, a staple in every Indian meal

Soft and fluffy oven-baked Indian bread, a timeless classic

Whole wheat flat bread

Indian style flat bread with garlic.

A fragrant twist on traditional naan, infused with aromatic rosemary

Boneless chicken thigh marinated with spices and slowly cooked in a clay oven.

Indian cottage cheese marinated with spices and slowly cooked in a clay oven.

Ground Goat meat marinated with spices and slowly cooked in a clay oven.

Ground chicken marinated with spices and slowly cooked in a clay oven.

Chicken pieces marinated and tossed in yogurt, GG paste, and Indian spices on a tawa (iron griddle).

Lamb meat cooked in tomato, onion, and exotic spices.

Goat cooked in traditional tomato and onion sauce.

Shrimp cooked in traditional tomato and onion sauce.

Chicken tikka cooked to perfection with green peppers and onions in creamy yogurt gravy.

Chicken tikka curried with cream and cashew, tomato gravy.

Boneless goat cooked in tomato, onion, and exotic spices.

Dhaba-style chicken curry cooked in onion and tomato curry.

Lamb cooked in traditional tomato and onion sauce.

Goat pieces cooked with ginger garlic paste and freshly diced tomatoes with chef's secret spices.

Chicken pieces cooked with ginger garlic paste and freshly diced tomatoes with chef's secret spices.

Masala Grill special naan stuffed with mozzarella cheese and light herbs served with a garlic mayo dip.

Fries served with butter chicken and melting cheese.

Five wings tossed with the choice of your sauce: honey garlic, butter sauce, spicy BBQ. Served with masala fries.

Fries served with butter paneer and melting cheese.

Crispy fried potato wedges tossed in sesame honey garlic sauce.

Seven rolled garden vegetables stuffed and fried in a pastry.

Crispy fried cauliflower tossed in sesame honey garlic sauce.

Your choice of protein cooked with ginger garlic paste and freshly diced tomatoes, onion, and fresh peppers.

Curry cooked with coconut cream and onion gravy.

Spicy. Tangy sauce with coconut milk and rare spices - a famous fiery goan specialty.

A smooth, creamy, and rich gravy made with fenugreek leaves, Indian spices, and cream.

Curry cooked with freshly ground spices & spinach.

Curry cooked in a mild creamy gravy & spices.

Vibrant green kebabs bursting with fresh spinach and peas

Crispy potato patties topped with spiced yogurt, tamarind, and green chutney.

Fish fritters served with mint and cilantro chutney.

Crispy potato patties topped with chana masala and diced onions.

Vegetable fritters served with tamarind chutney.

Two Large Fried pastry with spiced potatoes & peas.

Onion fritters are made with onion, chickpea (gram) flour, and basic Indian spices.

Made with puffed rice, vegetables, and a tangy tamarind sauce, and has a crunchy texture.

Combination of chana masala and two bhatura (fried bread made from maida flour).

Popular deep-fried crispy wafers topped with spiced yogurt, tamarind, and green chutney.

Popular deep-fried crispy wafers topped with spiced yogurt, tamarind, and green chutney.

Spicy. Chicken pieces marinated in flour, GG paste, Indian spices, yogurt, and curry leaves.

Crispy potato patties topped with chana masala and diced onions.

Puri with spiced potatoes chickpeas and chilled tangy spicy water.

Spicy. Boneless chicken marinated with spices, GG paste, and lime juice, coated with a mixture of chickpea flour and egg.

Delightful bite-sized explosions of yogurt, chutney, and crispy puris

Samosa topped with spiced yogurt, tamarind, and green chutney.

Spicy. Chicken, paneer, soya, goat cooked with a rich blend of choice spices and nuts, an eruption of flavors.

Ground chicken marinated with spices and slowly cooked in a clay oven.

Boneless chicken thigh marinated with creme cheese, cashew paste, and ground spices slowly cooked in a clay oven.

Spicy. Chicken pieces marinated in Indian spices and yogurt, slowly cooked in a charcoal oven.

Boneless chicken thigh marinated with spices and slowly cooked in a clay oven.

Fish marinated with spices is slowly cooked in a clay oven.

Soya marinated with spices and slowly cooked in a clay oven.

Quarter chicken marinated with spices and slowly cooked in clay oven.

Indian cottage cheese marinated with spices and slowly cooked in a clay oven.

Spicy. Paneer chunks marinated in Indian spices and yogurt, slowly cooked in a charcoal oven.

Ground Goat meat marinated with spices and slowly cooked in a clay oven.

Choice Chicken or Goat. Served with Raita, Gravy, Pickle.

Combination of chana masala and two bhature (fried bread made from maida flour).

Choice of Potato, Paneer, Gobi. Served with Raita, Chana, Pickle.

Choice of Potato, Paneer, Gobi. Served with Raita, Chana, Pickle.

Rich and creamy cottage cheese curry, a luscious North Indian delicacy.

A rich & creamy curry made with paneer, spices, onions, tomatoes, cashews, and butter.

Deep-fried balls made of potato and cottage cheese served with a creamy and spiced tomato-based curry.

Fresh okra stir-fried with onion, ginger, garlic & Indian spices.

Paneer tikka cooked to perfection with green peppers and onions in creamy yogurt gravy.

Cauliflower and potatoes stir-fried with Indian ground spices.

A royal medley of nine different vegetables in a rich and aromatic gravy

Indian cheese and peas in a creamy onion and tomato curry.

Indian cottage cheese cooked with cashew nuts in onion-tomato sauce.

Black lentils cooked with onion, tomatoes, and spices.

Yellow lentils cooked with onion, tomatoes, and spices.

Cashew-infused creamy tomato curry, a luxurious vegetarian delight.

Indian cottage cheese cooked with ground spices and spinach.

Deep-fried fritters (pakora) are dunked in a yogurt-based curry made with besan spices.

Vegetables stir-fried with fresh ground Indian spices.

Eggplant stir-fried with onion, ginger, garlic & Indian spices.

Slow-cooked chickpeas in a light traditional curry.

Scrambled cottage cheese diced with onions, tomatoes, and ground spices.

Soya tikka cooked to perfection with green peppers and onions in creamy yogurt gravy.